Warning: these wings have main-character energy. Here's the formula: wings roasted at high heat until the skin goes shatteringly crisp, then — straight out of the oven, while they're still steaming — baptized in our Cayenne Ashwagandha honey. Sweet first, then the heat sneaks up behind it. That glossy drizzle moment? That's the one your group chat will lose its mind over. You'll need: - 2 lbs wings (or 1 head cauliflower, cut in florets, for the veg version) - Oil + salt, for